Antje Herber & Juan Paredes & Mascha Meijman
A taste of flamenco
![](https://flamencobiennale.nl/wp-content/uploads/2022/08/20150123-AFR_7023-e1710595561489.jpg)
An exciting new concept in which we invite you for a special flamenco meal for a taste of flamenco music and cuisine.
While enjoying a drink and a bite to eat, Juan Paredes, Antje Herber en Mascha Meijman will teach you the basic ingredients of flamenco: (handclapping), jaleos (cheering), nudillos (drumming rhythms on a table top) and of course a little cante (singing). This is the way to 'taste' flamenco like you would in Andalusia.